Cooks & Co Dried Morels 30g

Serving suggestion
Our dried morel mushrooms are a great addition to sauces and risottos. We like to create a simple but indulgent sauce by adding the rehydrated morels to fried shallot, along with Madeira wine, stock and wild garlic.

Hob - From Ambient. To rehydrate, soak the mushrooms in boiling water for 30 minutes.
Drain, rinse and dry the mushrooms and enjoy them in your favourite recipe.
Ensure mushrooms are heated thoroughly before consuming

Jar

Full Product Name:
Dried Morel Mushrooms

Storage:
Best before See neck of jar.
Store in a cool, dry place.

Origin:
Packed in France

Cooks & Co

For more recipe ideas, cooking tips and our full range of products visit: www.cooksandco.co.uk

Packed for:
RH Amar,
Turnpike Way,
High Wycombe,
HP12 3TF
UK.

RH Amar,
5 Fitzwilliam Square,
Dublin 2,
D02 R744,
Ireland.

France

RH Amar,
Turnpike Way,
High Wycombe,
HP12 3TF
UK.

RH Amar,
5 Fitzwilliam Square,
Dublin 2,
D02 R744,
Ireland.
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